The 15 Best Cooking Classes in Italy

Florence: Pasta Cooking Class with Unlimited Wine

/ August 8, 2026

1.Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 10,285 reviews · 3 hours · from $21Our pick

Make three kinds of fresh pasta in a medieval Florence tower, eat what you make, and enjoy unlimited Tuscan wine for $21.

“Such fun, the best thing we did as a family and skill for future. I took my two teenage daughters they loved it, the atmosphere was great shouting “yes chef” having a laugh. Loving the wine. Highly recommended and so cheap too!”

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3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu

/ August 8, 2026

2.3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu

★★★★★★★★★★5.0 · 7,376 reviews · 3 hours (approx.) · from $83.44Top rated

Hands-on cooking class near Piazza Navona. Make fettuccine, ravioli, and tiramisù with wine and limoncello in about 3 hours.

“Had a really great experience. Mimi was a fantastic teacher and we had a lot of fun, while also making tasty pasta and tiramisu. I would highly recommend this.”

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Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine

/ August 8, 2026

3.Pasta & Tiramisu Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 6,708 reviews · 3 hours · from $56

A hands-on Florence cooking class making fresh pasta and tiramisu in a local restaurant, with wine tastings and a coffee or limoncello.

“Our chef instructor, Narghess, was great. She was funny, friendly and very patient. Her English was exceptional and she knew many humorous American idioms. She kept us in stitches. She also was very generous with the libations during our pasta prep. After we made two types of pasta, we retired to a table in the adjacent restaurant. Here our pasta was cooked and topped with delicious sauces appropriate to each dish. We also enjoyed red and white wine with our dinner. Everyone left full and content.”

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Florence: Pasta Cooking Class with Unlimited Wine

/ August 8, 2026

4.Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★5.0 · 6,413 reviews · 3 hours (approx.)

Make fresh pasta from scratch in a medieval Florence tower, then eat three dishes with unlimited Tuscan wine in about 3 hours.

“We had an amazing time learning how to make pasta! The instructor was wonderful and explained everything in great detail. He also demonstrated everything. There were (older) families, couples and friend groups in our class. Everyone had a great time!!”

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Cooking Class and Lunch at a Tuscan Farmhouse with Local Market Tour from Florence

/ August 8, 2026

5.Cooking Class and Lunch at a Tuscan Farmhouse with Local Market Tour from Florence

★★★★★★★★★★5.0 · 4,831 reviews · 7 hours (approx.) · from $145.12

Florence to Chianti hills for a market walk, hands-on Tuscan farmhouse cooking, 4-course lunch with wine, and emailed recipes.

“Chris and Erika were excellent, very welcoming and cheerful. Made delicious food would definitely do again.”

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Rome: Pasta Making Class with Wine, Limoncello, and Dessert

/ August 8, 2026

6.Pasta Making Class with Wine, Limoncello, and Dessert

★★★★★★★★★★4.9 · 3,177 reviews · 3 hours · from $48

Make fresh ravioli, tortelli, and fettuccine in Rome at Palazzo Grazioli near the Pantheon, with wine, limoncello, and dessert for $48.

“Fabrizio was a great teacher, he made everyone in the class feel at ease. This is a great activity to do if you’ve got a little spare time in Rome. It was nice to be able to eat the pasta we prepared together and chat with fellow tourists 😊”

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Pastamania – Florence Pasta Making Class

/ August 8, 2026

7.Pastamania – Florence Pasta Making Class

★★★★★★★★★★5.0 · 3,050 reviews · 3 hours (approx.) · from $49.58

Fresh pasta class on the Arno: learn 3 styles, eat what you make with Tuscan wine, and take home printable recipes in English.

“Chef was incredibly funny and knowledgeable. I had a great time learning how to make three different types of pasta the traditional way. Highly recommended!!!!”

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Rome: 3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class

/ August 8, 2026

8.3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class

★★★★★★★★★★4.9 · 2,704 reviews · 3 hours · from $81

Hands-on Rome cooking class making fettuccine, ravioli, and tiramisu, finished with wine and limoncello. 3 hours in central Rome.

“This class was everything my wife and I had anticipated and more. Everyone was very punctual. Our chef /instructor Tomasia ( Tommy) was very good. He engaged with all 19 of us in a very professional, fun, and entertaining upbeat manner. He helped out those that needed a little more personal attention and complimented all. This class was a birthday celebration trip for us. Being able to enjoy the food we had made from scratch at our class luncheon was very nice. It was a perfect ending to a fun morning/afternoon. Great food with new friends from around the world.”

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Rome: Fettuccine Pasta Cooking Class in Rome’s City Center

/ August 8, 2026

9.Fettuccine Pasta Cooking Class in Rome’s City Center

★★★★★★★★★★4.8 · 2,414 reviews · 2 hours · from $46

Make fettuccine in Piazza Navona with bruschetta and wine or beer, plus restaurant-prepared sauce. English class, 2 hours, $46.

“This was an amazing experience!! My friends and I had such a wonderful time learning how to make pasta. Luca was so friendly and did a great job explaining each step to the group. The carbonara pasta was INCREDIBLE! Hands down one of the best pastas we've ever tasted. It ended up being our favourite part of our trip to Rome. Would 100% recommend!”

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Rome: Traditional Pasta with Cocktails Cooking Class

/ August 8, 2026

10.Traditional Pasta with Cocktails Cooking Class

★★★★★★★★★★5.0 · 2,374 reviews · from $100.82

Rome pasta cooking class with spritz cocktails, make fresh pasta, choose carbonara or cacio e pepe, sip 3 spritzes, and eat together.

“thank you soooooo much, Angela made the expierence so special for us. It was 20/10 and I absolutely recommend it!! ❤️❤️❤️❤️”

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Florence: Cooking Class Pasta & Tiramisu Making Unlimited Wine

/ August 8, 2026

11.Cooking Class Pasta & Tiramisu Making Unlimited Wine

★★★★★★★★★★5.0 · 2,234 reviews · 3 hours (approx.) · from $89.49

Florence pasta and tiramisu class with unlimited wine, limoncello, coffee, and small-group cooking in a Santa Spirito area restaurant.

“Great experience and fantastic food. Jacob was engaging with everyone and kept the kids entertained. We Would definitely do it again.”

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Florence Cooking Class The Art of Making Gelato & Authentic Pizza

/ August 8, 2026

12.Florence Cooking Class The Art of Making Gelato & Authentic Pizza

★★★★★★★★★★5.0 · 2,053 reviews · 3 hours (approx.) · from $64.33

Learn Florence pizza and gelato with a pro chef in 3 hours, plus unlimited wine, recipes, and a take-home booklet.

“The class was terrific - not just the actual food prep and guidance, but the instructor was incredibly fun and engaging as well. Lisa was wonderful!”

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Rome: Fettuccine and Tiramisu Cooking Class with Wine

/ August 8, 2026

13.Fettuccine and Tiramisu Cooking Class with Wine

★★★★★★★★★★4.8 · 2,013 reviews · from $67.40

Hands-on Roman cooking class: make fettuccine and tiramisù with an English-speaking chef, then eat with Italian wine and limoncello.

“it was great fun. met a lovely young couple - newly weds! Marian & Frances. thoroughly enjoyed their company and Tommy our Head Chef was awesome 👌👏”

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Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails

/ August 8, 2026

14.Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails

★★★★★★★★★★5.0 · 1,686 reviews · 3 hours (approx.) · from $95.53

Small-group Rome class near the Colosseum: make Aperol, Hugo, Limoncello spritzes and fresh pasta carbonara, with recipes.

“AMAZING CLASS! Highlight of my trip to Rome. I highly recommend it. Will definitely be back. Benjamin is patient and fun!”

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Enjoy Spritz and Pasta Making in Piazza Navona

/ August 8, 2026

15.Enjoy Spritz and Pasta Making in Piazza Navona

★★★★★★★★★★5.0 · 1,681 reviews · 2 hours 30 minutes (approx.) · from $90.70

Make Spritz and fresh pasta in Rome near Piazza Navona, then enjoy wine, bruschetta, and tiramisu in a small hands-on class.

“The experience was good, although the organization rebooked me to a different experience, not the same as I booked, it didn't had so many things to do/learn, we only did tiramisu and two types of pasta. I thought we will also make or at least see how the preparation is happening, including the cooking and the sauce preparation, but that didn't happen, we only prepared the pasta. These experiences, although fun until some point, they become more and more commercial and not something like a practical local experience, since they have like 5-6 groups on a daily basis. But our instructor, Lori, she was great, 5 star instructor, she had…”

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